10.0

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The first how-to show to focus exclusively on smoking. From hot smoking and smoke-roasting to cold-smoking and smoking with hay, Raichlen shows you how to get creative with smoked food.
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch
Where to Watch